Lemon, Soy & Tahini Dressing
- 6 tablespoons lemon juice
- 2 tablespoons tahini (preferably Al Kanater)
- 1 tablespoon sesame flour
- 1 tablespoon date syrup
- 2 tablespoons white miso paste
- 3 tablespoons reduced sodium soy sauce
- 4 tablespoons soy milk
- Put all ingredients in to a blender and blend thoroughly until creamy and thickened. (or wisk together in a bowl).
Recipe by Plant Based Family Down Under at https://plantbasedfamilydownunder.com/2023/05/21/lemon-soy-tahini-dressing/
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